The Institute of Gastronomy of SFU and the brand chef of Bellini will create original food for astronauts for the 65th anniversary of Gagarin's flight
The Institute of Gastronomy of SFU and the brand chef of Bellini will create original food for astronauts for the 65th anniversary of Gagarin's flight
G2-G3 class storms are expected as early as tomorrow
"Russian Space Systems" Presented the Results of the First Years of the Decade of Science at the "Archimedes-2026" Exhibition
The development uses distributed microphones and allows determining the type of UAV by its acoustic signature
The database contains over 6,000 elastomer formulas and is constantly being updated
Inert anodes nullify greenhouse gas emissions and pave the way for the modernization of the largest plants
The installation heated the plasma to 30 million degrees in just two years
New technology could form the basis of photonic chips for AI and supercomputers
Equipment will be prepared for training crews of the new manned spacecraft and ROS
"Digital Ark" Will Be Able to Add Missing Fragments, Based on Iconographic Canons
Observations of such events help to understand the structure of the Universe, the university emphasized
The special structure of atoms allows for efficient mixing of light waves
In a plasma "barrel" with a temperature of 10,000°C, particles foam up in seconds
The cargo ship will deliver 2.5 tons of supplies to the ISS - fuel, water, food, and anti-gravity suits